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Down the Mexican Way…
Yesterday I decided to have a go and make my own Chilli Con Carne for the very first time. I have made it many times before, but mostly using Uncle Ben’s sauces, which I know is cheating in a big way!...
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Down on the Cyder Farm!
Good afternoon all. This post is my final post about Cornwall and it will mostly be about my trip to Healey’s Cornish Cyder Farm. I will also be giving you a few more foodie places that I recommend...
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Hello Again!
Hello again! I know it has been a while but I am back and ready to blog again. I have had a crazy month at work and not had the time to blog. I have missed you all and we have lots to catch up on. Some...
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Restaurant Review: Jamie’s Italian, Covent Garden, London
A few weeks ago, Stuart and I both happened to be in London for work at the same time. We decided to meet for dinner after work one night in the middle of where we were both staying. I was on one side...
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Restaurant Review: Jamie’s Italian, Bullring, Birmingham
Photo by Jamie's Italian After a really enjoyable visit to Jamie’s Italian in Covent Garden, London not so long ago, Stuart and I were really looking forward to the branch in the Bullring in Birmingham...
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Review Of The Year 2010
2010 was my first full year of blogging so its seems right that I should look back and reflect on what an amazing year it has been. In January, I did my first Fresh From The Oven Challenge, making...
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Venison Chorizo and Tomato Salad
A while ago, I was lucky enough to be sent a sample of Great Glen Game Venison chorizo. I love chorizo in all forms and have already used their venison chorizo in my Chorizo, Red Wine and Pea...
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A Night at Jamie’s Italian Sampling The New Winter Menu
I have always been a big fan of Jamie’s Italian restaurants since I went to my first one in Covent Garden, London a few years ago. The concept is excellent and there is a wide variety of food and drink...
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Jamie Oliver’s Sticky Toffee and Chocolate Cupcakes
I was recently contacted by the good folks at jamieoliver.com and was asked if I fancied trying one of Jamie's recipes out and letting you guys know about it. As I am currently craving chocolate, a...
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